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About The Wine
The aromas evolved offering surprising notes of pineapple, mango and rhubarb. Saline notes on the palate have become more precise, the mineral tension more harmonious, and layered beneath the flavours of ripe fruits lie hints of star anise and a gentle tangy finish.

Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
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