About the Wine
Belonging to the Cistercian abbey of Gilly until 1500, the village of Chambolle gradually became independent and took on the name of Chambolle-Musigny in 1882. The soil and sub-soils are of ideal composition for the production of wines with remarkable finesse and elegance and they were nicknamed the "Volnay of the Côte de Nuits." The soil is generally quite shallow often just covering the rock. The vine reaches as far as 10 meters down through faults in the rock, notably in Musigny.
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Expressive nose developing red berry notes and a light oaky hint. Tender and delicate, with an elegant structure, this is a wine with a lot of charm.
Food Pairing
Pairs well with ribs, leg and loin of lamb.
Let customers speak for us
Entry level stuff. Big name Moet. Lacks a bit of depth but very easy to drink. Great for casual dinners or parties. We bought six bottles of these and had a great time with our guests!
Pretty good vintage in general. Decent producer. Paired really well with our Japanese dinner
You really can't beat a Dom Perignon. It's instantly recognizable and a GREAT champagne. It's not as crazy in terms of pricing as those boutique grower ones (not for everyone) nor the rare P3 or Krug Mesnil ones. However, at this price, you really can't ask for a higher quality champagne. Amazing complexity and taste.
Took this on a boating trip we had. Everyone was happy and enjoyed the bubbles and company. Great one
Opus One 2012 showcases a refined blend of blackberry, cassis, and dark cherry, complemented by orange zest and dark chocolate. Its smooth tannins and elegant structure promise an unforgettable experience.
Opus One 2012 is a luxurious Napa Valley blend with notes of blackberry, cassis, and dark cherry. Its balanced palate offers flavors of orange zest, licorice, and dark chocolate, all wrapped in smooth tannins. Elegant and full-bodied, this wine’s impressive structure and length make it unforgettable.
A captivating wine with vibrant raspberry and cherry fruit, balanced by earthy mushroom and truffle notes. The fine tannins hold everything together, giving structure and depth. Its complexity and lingering finish make it a true expression of Chambolle-Musigny, perfect for collectors or those seeking a refined experience.
Wow, the Roumier Chambolle-Musigny Les Combottes 2017 is something else! It’s got that perfect balance of juicy raspberries and dark cherries, but then, bam! You get hit with a beautiful minerality that just deepens the whole experience. The mushroom and truffle notes add this earthy complexity that feels super refined. The tannins hold everything together just right—so smooth yet structured. Definitely a wine for those who appreciate depth and a long finish. A glass of this is like a journey!
Huh, the Franck Bonville Pur Brut Blanc de Blancs 2015 is a real stunner! The oakiness combined with salted nuts and that sharp lemon zest made it feel so vibrant and alive. The acidity hits you right away, but it’s balanced with a nice richness. Really refreshing with a touch of complexity. What a fantastic glass to sip on!
Wow, the Ruinart Dom Ruinart Blanc de Blancs 2010 is quite the experience! The smoky, flinty notes mixed with dried lemons and hazelnuts felt so elegant. The creaminess paired with the tangy sharpness was like a perfect dance on my palate. And that lingering hint of hazelnuts? Fabulous! Definitely a champagne to remember.
Huh, Champagne Beaumont des Crayeres Fleur de Prestige 2012 is such a treat! The fruity, jammy flavors blended with toasted brioche and honey were just heavenly. It’s like a warm hug in a glass—rich yet refreshing. The finish was long and toasty, leaving me wanting more with each sip.
Wow, Gosset Celebris Extra Brut 2008 is an absolute delight! The fresh acidity and mineral qualities paired so well with seafood. The ripe pear and honey notes brought so much depth, and that long, mouthwatering finish? Fantastic! It was like a burst of flavor that lingered, making every sip feel special.
The Palmer & Co Grands Terroirs 2015 Champagne was such a vibrant experience! Its chalky, mineral notes were the perfect complement to a seafood dinner, and the dry, crisp finish left a lasting impression. Sipping it felt like a breath of fresh air — so smooth and refreshing. Huh, I was impressed!
Wow, the Le Brun de Neuville Tendre Rose Millesime 2012 was a delightful surprise! The Chardonnay's elegance shone through with a subtle hint of Pinot Noir, creating a beautiful balance of freshness and depth. It was so smooth, making it perfect for sipping during a relaxed evening with friends. A real treat!
What a fantastic treat the Palmer & Co Grands Terroirs 2012 Champagne was! The richness and depth from the Premier and Grand Cru vineyards of Montagne de Reims stood out with every sip. A subtle elegance wrapped around citrus and floral notes, it made for the perfect pairing with a festive dinner.
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